APA (7th ed.) Citation

Thanh, N. H., Lan, T. T., Hang, N. T. T., Nhi, N. H. Y., & Tho, N. P. Effect of dietary Extracellular polymeric substances from Lactic acid bacteria on disease resistance and immune response in the whiteleg shrimp (Litopenaeus vannamei). Faculty of Veterinary Medicine, Chiang Mai University.

Chicago Style (17th ed.) Citation

Thanh, Nguyen Huu, Trinh Thi Lan, Nguyen Thi Thuy Hang, Nguyen Huu Yen Nhi, and Nguyen Phu Tho. Effect of Dietary Extracellular Polymeric Substances from Lactic Acid Bacteria on Disease Resistance and Immune Response in the Whiteleg Shrimp (Litopenaeus Vannamei). Faculty of Veterinary Medicine, Chiang Mai University.

MLA (9th ed.) Citation

Thanh, Nguyen Huu, et al. Effect of Dietary Extracellular Polymeric Substances from Lactic Acid Bacteria on Disease Resistance and Immune Response in the Whiteleg Shrimp (Litopenaeus Vannamei). Faculty of Veterinary Medicine, Chiang Mai University.