Effects of Gallic Acid on In Vitro Ruminal Fermentation, Methane Emission, Microbial Composition, and Metabolic Functions
The objective of this study was to assess the effects of gallic acid (GA) on nutrient degradability, gas production, rumen fermentation, and the microbial community and its functions using in vitro fermentation methods. An in vitro experiment was conducted to test GA dose levels (0, 5, 10, 20, and 4...
Saved in:
| Main Authors: | Wei Zhu, Jianjun Guo, Xin Li, Yan Li, Lianjie Song, Yunfei Li, Baoshan Feng, Xingnan Bao, Jianguo Li, Yanxia Gao, Hongjian Xu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-07-01
|
| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/15/13/1959 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Hydroponic fodders as alternative feeds for ruminants to reduce ruminal methane emissions: An in vitro study
by: Yang Li, et al.
Published: (2024-12-01) -
‘Geophagy’ and Clay Minerals: Influencing Ruminal Microbial Fermentation for Methane Mitigation
by: Zubaer Hosen, et al.
Published: (2025-04-01) -
In Vitro Ruminal Metagenomic Profiles and Ruminal Fermentation Variables of Aromatic Plant Pulps
by: Kanber Kara, et al.
Published: (2025-07-01) -
Effect of 10 freshwater microalgae on in vitro methane mitigation and rumen fermentation
by: Yang Li, et al.
Published: (2025-04-01) -
Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
by: Sukruthai Sommai, et al.
Published: (2025-07-01)