USE OF GROWTH REGULATORS IN BROCCOLI CULTIVATION

USE OF GROWTH REGULATORS IN BROCCOLI CULTIVATION

The results of investigation of the effectiveness of humic and bacterial growth regulators at direct sowing of broccoli in conditions of forest6steppe of Ukraine are given.

Saved in:

Bibliographic Details
Main Authors:	V. I. Likhatskiy, V. N. Cherednichenko
Format:	Article
Language:	English
Published:	Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2015-06-01
Series:	Овощи России
Subjects:	broccoli baikal em1 ivin potassium humate vimpel vermisol variety lednitskay
Online Access:	https://www.vegetables.su/jour/article/view/143
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Broccoli, Chinese—Brassica alboglabra L.
by: James M. Stephens
Published: (2003-05-01)

INFLUENCE POTASSIUM HUMATE ON ROSEMARY PLANTS GROWN IN SANDY SOIL UNDER IRRIGATION WITH SALINE WATER
by: Mahmoud Abdou, et al.
Published: (2024-03-01)

Broccoli—Brassica oleracea L. (Italica group)
by: James M. Stephens
Published: (2003-05-01)

Broccoli, Raab—Brassica rapa L. (Ruvo group)
by: James M. Stephens
Published: (2003-05-01)

Productivity and grain quality of winter bread wheat varieties in the irrigated zone of the Republic of Dagestan when using biological products
by: T. R. Valiev, et al.
Published: (2023-11-01)

Studies on the Impact of Various Cultivation Practices on Phytochemical Parameters of Broccoli
by: Pooran Mal Meena, et al.
Published: (2024-11-01)

IV INTERNATIONAL BROCCOLI CONSUMPTION CONFERENCE «BROCCOLI. THE TASTE OF NATURE»
by: O. Frolova, et al.
Published: (2015-06-01)

Effect of potassium humate spray on some biochemical characteristics in potato leaves Solanum tuberosum under water stress conditions
by: Hadia Hassan, et al.
Published: (2024-05-01)

Research Progress in Regulation of Sulforaphane Synthesis in Broccoli Sprouts
by: LI Cui, FANG Sheng, ZHAO Zhongliang, LIU Haijie
Published: (2025-01-01)

PECULIARITY OF CULTIVATION OF COULIFLOWER AND BROCCOLI IN EDAPHIC-CLIMATIC ZONE OF PLAIN, PIEDMONT, AND MOUNTAIN PROVINCES OF DAGESTAN
by: Ye. G. Gadjimustapaeva, et al.
Published: (2015-09-01)

Enhancing Pearl oyster mushroom (Pleurotus ostreatus (Jacq.) P. Kumm) performance by evaluating the influence of potassium humate and wheat straw on yield and biochemical attributes
by: Sayed Hussein Abdelgalil, et al.
Published: (2025-07-01)

Nanomaterials in Broccoli Production: Current Applications and Future Prospects
by: Xinyi Liu, et al.
Published: (2025-05-01)

Quality characteristics of chocolates incorporated with broccoli leaves jellies
by: Chi Hong Yeap, et al.
Published: (2024-11-01)

Postharvest senescence profiling in broccoli using Tandem Mass Tag-based proteomics
by: Yogesh K. Ahlawat, et al.
Published: (2024-01-01)

Effect of 1-MCP on storage life, quality and antioxidant enzyme activities of broccoli
by: WANG Qiao-mei, et al.
Published: (2002-09-01)

Effects of Seed Priming on Germination of Nigella sativa L. and Comparison of Germination Performance with Yield Parameters in Field Conditions
by: Uğur Tan
Published: (2024-06-01)

Assessment of Nutrient Availability and Microbial Soil Biomass under Different Level of Potassium Humate and Fertility in Mungbean (Vigna radiata)
by: Yogesh Kumar, et al.
Published: (2022-07-01)

Sıra Aralığı ve Potasyum Humat Uygulamasının Bezelyenin Verim ve Bazı Özelliklerine Etkisi
by: Hatice Bozoğlu, et al.
Published: (2004-01-01)

Effects of Nitrogen and Sulfur Sprays on the Growth and Production of Broccoli Brassica Oleracea var. Italica L.
by: Mushtak F. Karomi Kisko, et al.
Published: (2021-09-01)

Response of two broccoli hybrids to spraying with selenium and brassinolide on some chemical properties
by: Lanja shukur, et al.
Published: (2022-09-01)

Broccoli and Arthritis: A Review
by: Mingyuan Song, et al.
Published: (2025-05-01)

DEVELOPMENT OF TECHNOLOGY AND REGULATORY DOCUMENTATION ON PROCESSED BROCCOLI PRODUCT
by: T. I. Kryachko, et al.
Published: (2018-02-01)

Insight into the Sulforaphane Content and Glucosinolate Profile of Broccoli Stems After Heat Treatment
by: Yu-Hong Zhang, et al.
Published: (2025-04-01)

Broccoli sprouts as an underrated functional food: a rich source of bioactive compounds with prominent anticancer properties
by: Kamila Smala, et al.
Published: (2025-06-01)

EMBRYOGENESIS IN CULTURE OF ISOLATED MICROSPORE OF BROCCOLI
by: E. A. Domblides, et al.
Published: (2018-03-01)

Physicochemical properties of vegetable leather made from broccoli stems (Brassica oleracea var. italica) with the addition of pectin
by: Safinta Nurindra Rahmadhia, et al.
Published: (2025-03-01)

Dynamics of ascorbic acid accumulation in the aboveground phytomass of Galega orientalis Lam.
by: I. V. Kravchenko, et al.
Published: (2021-04-01)

Complex biochemical characteristics of broccoli and cauliflower
by: D. A. Fateev, et al.
Published: (2020-12-01)

Effects of eustress induced by low concentrations of salinity on broccoli (Brassica oleracea) and purslane (Portulaca oleracea) microgreens
by: Gretchen Plocek, et al.
Published: (2023-01-01)

Phenolic compounds as eco-friendly corrosion inhibitor obtained by optimized extraction from residual broccoli leaves
by: Luana Barros Furtado, et al.
Published: (2025-09-01)

Comparative adaptations of high-tolerant species and broccoli cultivars to salinity stress during germination and early development stages
by: Angel Almagro-Lopez, et al.
Published: (2025-05-01)

Analysis onThe Effect of Dap and NPK Fertilizers Applications on Broccoli Yield.
by: Bikorwomuhangi, Pastori
Published: (2024)

Broccoli seed sprouts as a functional ingredient in gluten-free cake based on rice flour
by: Maniya Mohammadi, et al.
Published: (2025-12-01)

Identification of volatile and flavor metabolites in three varieties of broccoli sprouts
by: Yu Xia, et al.
Published: (2024-12-01)

Effects of Different Blanching Methods and Freezing Rates on Textural Properties of Prepared Broccoli
by: ZHAO Yinuo, JIN Xin, BI Jinfeng, XIE Yitong, DU Ting
Published: (2025-01-01)

The use of microbiological agents in potato growing in the zone affected by metallurgical production
by: Svetlana V. Ivanova, et al.
Published: (2025-01-01)

Exogenous melatonin delays yellowing in harvested broccoli by maintaining chloroplast integrity
by: Ran Yan, et al.
Published: (2025-05-01)

Comprehensive Analysis of Bioactive Compounds, Functional Properties, and Applications of Broccoli By-Products
by: Iris Gudiño, et al.
Published: (2024-12-01)

Bio-Compounds, Antioxidant Activity, and Phenolic Content of Broccoli After Impregnation with Beetroot Juice
by: Magdalena Kręcisz, et al.
Published: (2025-05-01)

Influence of nanofertilizers on the yield and quality of broccoli hybrids in the conditions of the Western Forest-Steppe of Ukraine
by: О. Й. Дидів, et al.
Published: (2020-12-01)