Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations

Cordia gum, derived from the Cordia Dichotoma tree, has bioactive properties beneficial to health. This systemic review explores the nutritional benefits of Cordia gum, particularly when used as a powder in food products. Recent studies show that Cordia gum has antioxidant, anti-inflammatory and pre...

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Main Authors: Peraut Charlotte, Singh Ashmita, Thakur Monika
Format: Article
Language:English
Published: EDP Sciences 2025-01-01
Series:BIO Web of Conferences
Subjects:
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2025/29/bioconf_amifost2025_02016.pdf
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author Peraut Charlotte
Singh Ashmita
Thakur Monika
author_facet Peraut Charlotte
Singh Ashmita
Thakur Monika
author_sort Peraut Charlotte
collection DOAJ
description Cordia gum, derived from the Cordia Dichotoma tree, has bioactive properties beneficial to health. This systemic review explores the nutritional benefits of Cordia gum, particularly when used as a powder in food products. Recent studies show that Cordia gum has antioxidant, anti-inflammatory and prebiotic effects. As a food ingredient, it improves the texture, stability and nutritional value of products while reducing their glycemic index. This review highlights the potential of Cordia gum to promote a healthy, balanced diet.
format Article
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institution DOAJ
issn 2117-4458
language English
publishDate 2025-01-01
publisher EDP Sciences
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series BIO Web of Conferences
spelling doaj-art-ae378fa8cc5d4045a46a516ebe21fc222025-08-20T03:21:16ZengEDP SciencesBIO Web of Conferences2117-44582025-01-011780201610.1051/bioconf/202517802016bioconf_amifost2025_02016Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food FormulationsPeraut Charlotte0Singh Ashmita1Thakur Monika2Research Scholar, Université Clermont AuvergnePhD scholar, Amity Institute of Food Technology, Amity UniversityAmity Institute of Food Technology, Amity UniversityCordia gum, derived from the Cordia Dichotoma tree, has bioactive properties beneficial to health. This systemic review explores the nutritional benefits of Cordia gum, particularly when used as a powder in food products. Recent studies show that Cordia gum has antioxidant, anti-inflammatory and prebiotic effects. As a food ingredient, it improves the texture, stability and nutritional value of products while reducing their glycemic index. This review highlights the potential of Cordia gum to promote a healthy, balanced diet.https://www.bio-conferences.org/articles/bioconf/pdf/2025/29/bioconf_amifost2025_02016.pdfcordia gumbioactive propertiesfood powdernutritional benefitscordia dichotoma
spellingShingle Peraut Charlotte
Singh Ashmita
Thakur Monika
Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations
BIO Web of Conferences
cordia gum
bioactive properties
food powder
nutritional benefits
cordia dichotoma
title Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations
title_full Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations
title_fullStr Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations
title_full_unstemmed Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations
title_short Harnessing the Potential of Cordia Dichotoma Gum: A Natural Solution for Health-Promoting Food Formulations
title_sort harnessing the potential of cordia dichotoma gum a natural solution for health promoting food formulations
topic cordia gum
bioactive properties
food powder
nutritional benefits
cordia dichotoma
url https://www.bio-conferences.org/articles/bioconf/pdf/2025/29/bioconf_amifost2025_02016.pdf
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AT thakurmonika harnessingthepotentialofcordiadichotomagumanaturalsolutionforhealthpromotingfoodformulations