Determination of Nutrition Habits and Food Supply Changes During Covid-19 Pandemic
The research aims to determine the changes that took place in the lifestyles and dietary and food purchasing habits of the Turkish population during the Covid-19 pandemic by considering regional distribution and age factors. A survey was applied in this study. The survey evaluated the participants&#...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Sakarya University
2022-06-01
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| Series: | Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/download/article-file/2197601 |
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