The Conservation Balancing Act: Leader's Guide
This program will provide the participant with an understanding of how to conserve water and energy without sacrificing benefits in three major water using areas of the home: the bathroom, the laundry, and the kitchen. This document is FCS 3231, one of a series of the Department of Family, Youth a...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2003-03-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/108686 |
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| _version_ | 1823865611074142208 |
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| author | Virginia Peart |
| author_facet | Virginia Peart |
| author_sort | Virginia Peart |
| collection | DOAJ |
| description |
This program will provide the participant with an understanding of how to conserve water and energy without sacrificing benefits in three major water using areas of the home: the bathroom, the laundry, and the kitchen. This document is FCS 3231, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: February 2003. First published: September 1994. Revised: February 2003.
https://edis.ifas.ufl.edu/fy549
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| format | Article |
| id | doaj-art-abeb83942b894d6f8b2fe1a184f850a5 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2003-03-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-abeb83942b894d6f8b2fe1a184f850a52025-02-08T06:30:35ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092003-03-0120035The Conservation Balancing Act: Leader's GuideVirginia Peart0University of Florida This program will provide the participant with an understanding of how to conserve water and energy without sacrificing benefits in three major water using areas of the home: the bathroom, the laundry, and the kitchen. This document is FCS 3231, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: February 2003. First published: September 1994. Revised: February 2003. https://edis.ifas.ufl.edu/fy549 https://journals.flvc.org/edis/article/view/108686FY549 |
| spellingShingle | Virginia Peart The Conservation Balancing Act: Leader's Guide EDIS FY549 |
| title | The Conservation Balancing Act: Leader's Guide |
| title_full | The Conservation Balancing Act: Leader's Guide |
| title_fullStr | The Conservation Balancing Act: Leader's Guide |
| title_full_unstemmed | The Conservation Balancing Act: Leader's Guide |
| title_short | The Conservation Balancing Act: Leader's Guide |
| title_sort | conservation balancing act leader s guide |
| topic | FY549 |
| url | https://journals.flvc.org/edis/article/view/108686 |
| work_keys_str_mv | AT virginiapeart theconservationbalancingactleadersguide AT virginiapeart conservationbalancingactleadersguide |