Antioxidant and antimicrobial activities of White Radish
Since prehistoric times, humans have relied on plants for a wide variety of needs, including sustenance, shelter, thermal regulation, and medical treatment. Plants are significant organics because of the many ways they may be put to use. The white radish (Raphanus raphanistrum subsp. sativus (L.) Do...
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| Main Authors: | Mustafa Sevindik, Cavit Onat, Falah Saleh Mohammed, İmran Uysal, Oğuzhan Koçer |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2023-02-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/5983 |
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