APA (7th ed.) Citation

Akissi, M. D., Kouakou-Kouamé, C. A., Attchelouwa, C. K. A., Lebrun, M., Teyssier, C., Meile, J., & N’guessan, F. K. Dynamic Changes in Volatile Organic Compounds During the Spoilage of Palm Wine Stored at Ambient Temperature. Hasan Eleroğlu.

Chicago Style (17th ed.) Citation

Akissi, Marius D., Clémentine A. Kouakou-Kouamé, Constant K. Attchelouwa Attchelouwa, Marc Lebrun, Corinne Teyssier, Jean-Christophe Meile, and Florent K. N’guessan. Dynamic Changes in Volatile Organic Compounds During the Spoilage of Palm Wine Stored at Ambient Temperature. Hasan Eleroğlu.

MLA (9th ed.) Citation

Akissi, Marius D., et al. Dynamic Changes in Volatile Organic Compounds During the Spoilage of Palm Wine Stored at Ambient Temperature. Hasan Eleroğlu.