Proteomic Analysis Reveals That Dietary Supplementation with Fish Oil Enhances Lipid Metabolism and Improves Antioxidant Capacity in the Liver of Female <i>Scatophagus argus</i>

Proteomic Analysis Reveals That Dietary Supplementation with Fish Oil Enhances Lipid Metabolism and Improves Antioxidant Capacity in the Liver of Female <i>Scatophagus argus</i>

The impact of dietary lipid sources on nutrient metabolism and reproductive development is a critical focus in aquaculture broodstock nutrition. Previous studies have demonstrated that fish oil supplementation modulates the expression of genes involved in steroid hormone synthesis, glucose, and lipi...

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Bibliographic Details
Main Authors: Jingwei He, He Ma, Dongneng Jiang, Tuo Wang, Zhiyuan Li, Gang Shi, Yucong Hong, Chunhua Zhu, Guangli Li
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Fishes
Subjects:
fish oil
lipid source
antioxidant capacity
lipid metabolism
proteomics
Online Access:https://www.mdpi.com/2410-3888/10/3/128
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