RESEARCH FRICTION PROPERTYES OF SEASONINGS
The received data by definition of dependences friction factors from humidity of parsley, parsnip and celery are used at substantiation of choice of rational hydrodynamical mode of the drying providing uniform mixing, maximum preservation of particles and intensification of their drying process.
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| Main Authors: | , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Don State Technical University
2009-06-01
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| Series: | Advanced Engineering Research |
| Online Access: | https://www.vestnik-donstu.ru/jour/article/view/1140 |
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| _version_ | 1849341678343684096 |
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| author | A.N. OSTRIKOV J.V. SKLADCHIKOVA |
| author_facet | A.N. OSTRIKOV J.V. SKLADCHIKOVA |
| author_sort | A.N. OSTRIKOV |
| collection | DOAJ |
| description | The received data by definition of dependences friction factors from humidity of parsley, parsnip and celery are used at substantiation of choice of rational hydrodynamical mode of the drying providing uniform mixing, maximum preservation of particles and intensification of their drying process. |
| format | Article |
| id | doaj-art-aa4fac9509b44f09b00376c35f1dce88 |
| institution | Kabale University |
| issn | 2687-1653 |
| language | Russian |
| publishDate | 2009-06-01 |
| publisher | Don State Technical University |
| record_format | Article |
| series | Advanced Engineering Research |
| spelling | doaj-art-aa4fac9509b44f09b00376c35f1dce882025-08-20T03:43:34ZrusDon State Technical UniversityAdvanced Engineering Research2687-16532009-06-01922552611126RESEARCH FRICTION PROPERTYES OF SEASONINGSA.N. OSTRIKOVJ.V. SKLADCHIKOVAThe received data by definition of dependences friction factors from humidity of parsley, parsnip and celery are used at substantiation of choice of rational hydrodynamical mode of the drying providing uniform mixing, maximum preservation of particles and intensification of their drying process.https://www.vestnik-donstu.ru/jour/article/view/1140 |
| spellingShingle | A.N. OSTRIKOV J.V. SKLADCHIKOVA RESEARCH FRICTION PROPERTYES OF SEASONINGS Advanced Engineering Research |
| title | RESEARCH FRICTION PROPERTYES OF SEASONINGS |
| title_full | RESEARCH FRICTION PROPERTYES OF SEASONINGS |
| title_fullStr | RESEARCH FRICTION PROPERTYES OF SEASONINGS |
| title_full_unstemmed | RESEARCH FRICTION PROPERTYES OF SEASONINGS |
| title_short | RESEARCH FRICTION PROPERTYES OF SEASONINGS |
| title_sort | research friction propertyes of seasonings |
| url | https://www.vestnik-donstu.ru/jour/article/view/1140 |
| work_keys_str_mv | AT anostrikov researchfrictionpropertyesofseasonings AT jvskladchikova researchfrictionpropertyesofseasonings |