The impact of COVID-19 on the hospitality sector and the growing demand for health-conscious services, with a focus on India
The COVID-19 pandemic significantly disrupted the global hospitality sector, with travel restrictions and lockdowns causing severe declines in tourism. In 2020, international tourist arrivals fell by 74%, leading to an estimated $1 trillion revenue loss. India’s hospitality sector, contributing 9% t...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-01-01
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| Series: | Research in Hospitality Management |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/22243534.2024.2440500 |
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