The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field

Sweet sorghum (Sorghum bicolor) is a multipurpose crop used as a feedstock to produce bioethanol, sugar, energy, and animal feed. However, it requires high levels of N fertilizer application to achieve the optimal growth, which causes environmental degradation. Bacterial endophytes, which live insid...

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Main Authors: Cintia Mareque, Thais Freitas da Silva, Renata Estebanez Vollú, Martín Beracochea, Lucy Seldin, Federico Battistoni
Format: Article
Language:English
Published: Wiley 2018-01-01
Series:International Journal of Genomics
Online Access:http://dx.doi.org/10.1155/2018/7403670
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author Cintia Mareque
Thais Freitas da Silva
Renata Estebanez Vollú
Martín Beracochea
Lucy Seldin
Federico Battistoni
author_facet Cintia Mareque
Thais Freitas da Silva
Renata Estebanez Vollú
Martín Beracochea
Lucy Seldin
Federico Battistoni
author_sort Cintia Mareque
collection DOAJ
description Sweet sorghum (Sorghum bicolor) is a multipurpose crop used as a feedstock to produce bioethanol, sugar, energy, and animal feed. However, it requires high levels of N fertilizer application to achieve the optimal growth, which causes environmental degradation. Bacterial endophytes, which live inside plant tissues, play a key role in the health and productivity of their host. This particular community may be influenced by different agronomical practices. The aim of the work was to evaluate the effects of N fertilization on the structure, diversity, abundance, and composition of endophytic and diazotrophic bacterial community associated with field-grown sweet sorghum. PCR-DGGE, quantitative PCR, and high-throughput sequencing were performed based on the amplification of rrs and nifH genes. The level of N fertilization affected the structure and abundance but not the diversity of the endophytic bacterial communities associated with sweet sorghum plants. This effect was pronounced in the roots of both bacterial communities analyzed and may depend on the physiological state of the plants. Specific bacterial classes and genera increased or decreased when the fertilizer was applied. The data obtained here contribute to a better understanding on the effects of agronomical practices on the microbiota associated with this important crop, with the aim to improve its sustainability.
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institution Kabale University
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publishDate 2018-01-01
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series International Journal of Genomics
spelling doaj-art-aa22b2746b1044aba77e8586ff6a85192025-08-20T03:39:32ZengWileyInternational Journal of Genomics2314-436X2314-43782018-01-01201810.1155/2018/74036707403670The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the FieldCintia Mareque0Thais Freitas da Silva1Renata Estebanez Vollú2Martín Beracochea3Lucy Seldin4Federico Battistoni5Departamento de Bioquímica y Genómica Microbianas, Instituto de Investigaciones Biológica Clemente Estable, Avenida Italia 3318, Montevideo 11600, UruguayLaboratório de Genética Microbiana, Instituto de Microbiologia Paulo de Góes, Universidade Federal do Rio de Janeiro (UFRJ), Rio de Janeiro, BrazilLaboratório de Genética Microbiana, Instituto de Microbiologia Paulo de Góes, Universidade Federal do Rio de Janeiro (UFRJ), Rio de Janeiro, BrazilDepartamento de Bioquímica y Genómica Microbianas, Instituto de Investigaciones Biológica Clemente Estable, Avenida Italia 3318, Montevideo 11600, UruguayLaboratório de Genética Microbiana, Instituto de Microbiologia Paulo de Góes, Universidade Federal do Rio de Janeiro (UFRJ), Rio de Janeiro, BrazilDepartamento de Bioquímica y Genómica Microbianas, Instituto de Investigaciones Biológica Clemente Estable, Avenida Italia 3318, Montevideo 11600, UruguaySweet sorghum (Sorghum bicolor) is a multipurpose crop used as a feedstock to produce bioethanol, sugar, energy, and animal feed. However, it requires high levels of N fertilizer application to achieve the optimal growth, which causes environmental degradation. Bacterial endophytes, which live inside plant tissues, play a key role in the health and productivity of their host. This particular community may be influenced by different agronomical practices. The aim of the work was to evaluate the effects of N fertilization on the structure, diversity, abundance, and composition of endophytic and diazotrophic bacterial community associated with field-grown sweet sorghum. PCR-DGGE, quantitative PCR, and high-throughput sequencing were performed based on the amplification of rrs and nifH genes. The level of N fertilization affected the structure and abundance but not the diversity of the endophytic bacterial communities associated with sweet sorghum plants. This effect was pronounced in the roots of both bacterial communities analyzed and may depend on the physiological state of the plants. Specific bacterial classes and genera increased or decreased when the fertilizer was applied. The data obtained here contribute to a better understanding on the effects of agronomical practices on the microbiota associated with this important crop, with the aim to improve its sustainability.http://dx.doi.org/10.1155/2018/7403670
spellingShingle Cintia Mareque
Thais Freitas da Silva
Renata Estebanez Vollú
Martín Beracochea
Lucy Seldin
Federico Battistoni
The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field
International Journal of Genomics
title The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field
title_full The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field
title_fullStr The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field
title_full_unstemmed The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field
title_short The Endophytic Bacterial Microbiota Associated with Sweet Sorghum (Sorghum bicolor) Is Modulated by the Application of Chemical N Fertilizer to the Field
title_sort endophytic bacterial microbiota associated with sweet sorghum sorghum bicolor is modulated by the application of chemical n fertilizer to the field
url http://dx.doi.org/10.1155/2018/7403670
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