Identification of key genes and metabolites for hydrogen gas-alleviated browning in Lanzhou lily scale
Abstract Background Post-harvest browning in Lanzhou lily scales is a major challenge to quality maintenance and industrial advancement. Traditional preservation methods face challenges of high costs and chemical residues. Hydrogen gas (H₂), as an emerging preservative, offers significant advantages...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2025-07-01
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| Series: | Chemical and Biological Technologies in Agriculture |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s40538-025-00805-y |
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