ORGANIC VS. CONVENTIONAL: A COMPARATIVE REVIEW OF HEALTH-RELATED WELFARE ISSUES AND THEIR ECONOMIC IMPACT ON POULTRY PRODUCTION
This review delves into the health-related welfare challenges faced by organic and conventional poultry production, highlighting the impact on bird well-being. It identifies key issues such as disease prevention, behavioural wellness, and environmental quality in both systems, with organic practices...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2024-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.24_2/Art15.pdf |
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