Hsu, S. C., Huang, Y. C., & Chou, C. F. Evaluation of quality characteristics of rice cakes containing different varieties of bananas. Taylor & Francis Group.
Chicago Style (17th ed.) CitationHsu, Shu Chen, Ying Che Huang, and Chin Fu Chou. Evaluation of Quality Characteristics of Rice Cakes Containing Different Varieties of Bananas. Taylor & Francis Group.
MLA (9th ed.) CitationHsu, Shu Chen, et al. Evaluation of Quality Characteristics of Rice Cakes Containing Different Varieties of Bananas. Taylor & Francis Group.
Warning: These citations may not always be 100% accurate.