PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW

Duck typically represents a smaller proportion in the poultry meat production of the world.However, certain European, as well as Eastern and South Asian countries produce a significant amount ofduck meat. In the recent decades, production significantly increased both in these regions and worldwide.T...

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Main Author: Szilvia Molnar
Format: Article
Language:English
Published: Polish Association of Agricultural and Agribusiness Economists 2017-08-01
Series:Annals of the Polish Association of Agricultural and Agribusiness Economists
Subjects:
Online Access:http://rnseria.com/gicid/01.3001.0010.3249
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author Szilvia Molnar
author_facet Szilvia Molnar
author_sort Szilvia Molnar
collection DOAJ
description Duck typically represents a smaller proportion in the poultry meat production of the world.However, certain European, as well as Eastern and South Asian countries produce a significant amount ofduck meat. In the recent decades, production significantly increased both in these regions and worldwide.This study focuses on the international situation of the duck sector, as well as changes in production andtrade trends. In addition, RCA indexes were used to examine the comparative advantages of duck meatand meat products in the world market of waterfowl products in the case of the most significant exportingcountries of the world. It can be concluded that even though certain exporting countries have varioustrade and competitive advantages in the case of different products, other regions must face disadvantages.
format Article
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publisher Polish Association of Agricultural and Agribusiness Economists
record_format Article
series Annals of the Polish Association of Agricultural and Agribusiness Economists
spelling doaj-art-a7e63dcc52954e988bf202ceb3a87a642025-08-20T01:47:38ZengPolish Association of Agricultural and Agribusiness EconomistsAnnals of the Polish Association of Agricultural and Agribusiness Economists2657-781X2657-78282017-08-01XIX319920510.5604/01.3001.0010.324901.3001.0010.3249PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEWSzilvia Molnar0University of Debrecen, HungaryDuck typically represents a smaller proportion in the poultry meat production of the world.However, certain European, as well as Eastern and South Asian countries produce a significant amount ofduck meat. In the recent decades, production significantly increased both in these regions and worldwide.This study focuses on the international situation of the duck sector, as well as changes in production andtrade trends. In addition, RCA indexes were used to examine the comparative advantages of duck meatand meat products in the world market of waterfowl products in the case of the most significant exportingcountries of the world. It can be concluded that even though certain exporting countries have varioustrade and competitive advantages in the case of different products, other regions must face disadvantages.http://rnseria.com/gicid/01.3001.0010.3249duck productsinternational traderevealed comparative advantage (RCA)
spellingShingle Szilvia Molnar
PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW
Annals of the Polish Association of Agricultural and Agribusiness Economists
duck products
international trade
revealed comparative advantage (RCA)
title PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW
title_full PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW
title_fullStr PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW
title_full_unstemmed PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW
title_short PRODUCTION AND TRADE OF DUCK PRODUCTS IN GLOBAL VIEW
title_sort production and trade of duck products in global view
topic duck products
international trade
revealed comparative advantage (RCA)
url http://rnseria.com/gicid/01.3001.0010.3249
work_keys_str_mv AT szilviamolnar productionandtradeofduckproductsinglobalview