APA (7th ed.) Citation

Contò, M., Rinaldi, S., & Failla, S. Comparison of sialic acid content in bovine and buffalo milk and meat. Universidad del Zulia.

Chicago Style (17th ed.) Citation

Contò, Michela, Simona Rinaldi, and Sebastiana Failla. Comparison of Sialic Acid Content in Bovine and Buffalo Milk and Meat. Universidad del Zulia.

MLA (9th ed.) Citation

Contò, Michela, et al. Comparison of Sialic Acid Content in Bovine and Buffalo Milk and Meat. Universidad del Zulia.