THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT
In the article the analysis of consumer behavior of the population, identified key features of the domestic market of food products in conditions of the introduced food sanction. Artichokes belong to the group of dessert and vegetables are sources of biologically active substance with a high content...
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| Format: | Article |
| Language: | Russian |
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North-Caucasus Federal University
2022-10-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/1133 |
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| _version_ | 1849244462131183616 |
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| author | Tatyana Vasilevna Kalashnova Irina Victorovna Slusarevskaya |
| author_facet | Tatyana Vasilevna Kalashnova Irina Victorovna Slusarevskaya |
| author_sort | Tatyana Vasilevna Kalashnova |
| collection | DOAJ |
| description | In the article the analysis of consumer behavior of the population, identified key features of the domestic market of food products in conditions of the introduced food sanction. Artichokes belong to the group of dessert and vegetables are sources of biologically active substance with a high content of polyphenolic compounds, particularly flavonoids. Evaluated Botanical, merchandising-technological parameters of the artichokes. Formulates the prospects of development of food industry of the country in the direction of import substitution. |
| format | Article |
| id | doaj-art-a6f0fd6153054accbb539fbfc57b35e6 |
| institution | Kabale University |
| issn | 2307-910X |
| language | Russian |
| publishDate | 2022-10-01 |
| publisher | North-Caucasus Federal University |
| record_format | Article |
| series | Современная наука и инновации |
| spelling | doaj-art-a6f0fd6153054accbb539fbfc57b35e62025-08-20T03:59:09ZrusNorth-Caucasus Federal UniversityСовременная наука и инновации2307-910X2022-10-010457631132THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERTTatyana Vasilevna Kalashnova0Irina Victorovna Slusarevskaya1North-Caucasus Federal UniversityNorth-Caucasus Federal UniversityIn the article the analysis of consumer behavior of the population, identified key features of the domestic market of food products in conditions of the introduced food sanction. Artichokes belong to the group of dessert and vegetables are sources of biologically active substance with a high content of polyphenolic compounds, particularly flavonoids. Evaluated Botanical, merchandising-technological parameters of the artichokes. Formulates the prospects of development of food industry of the country in the direction of import substitution.https://msi.elpub.ru/jour/article/view/1133артишокидесертные овощиботаническаятовароведно-технологическая экспертизапищевая ценностьпродовольственные антисанкцииartichokessweet vegetablesbotanicalmerchandising-technological expertisefood valuethe food sanctions |
| spellingShingle | Tatyana Vasilevna Kalashnova Irina Victorovna Slusarevskaya THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT Современная наука и инновации артишоки десертные овощи ботаническая товароведно-технологическая экспертиза пищевая ценность продовольственные антисанкции artichokes sweet vegetables botanical merchandising-technological expertise food value the food sanctions |
| title | THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT |
| title_full | THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT |
| title_fullStr | THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT |
| title_full_unstemmed | THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT |
| title_short | THE MERCHANDISING AND TECHNOLOGICAL EXPERTISE OF THE ARTICHOKE AND THE STUDY OF CONSUMER DEMAND OF VEGETABLES DESSERT |
| title_sort | merchandising and technological expertise of the artichoke and the study of consumer demand of vegetables dessert |
| topic | артишоки десертные овощи ботаническая товароведно-технологическая экспертиза пищевая ценность продовольственные антисанкции artichokes sweet vegetables botanical merchandising-technological expertise food value the food sanctions |
| url | https://msi.elpub.ru/jour/article/view/1133 |
| work_keys_str_mv | AT tatyanavasilevnakalashnova themerchandisingandtechnologicalexpertiseoftheartichokeandthestudyofconsumerdemandofvegetablesdessert AT irinavictorovnaslusarevskaya themerchandisingandtechnologicalexpertiseoftheartichokeandthestudyofconsumerdemandofvegetablesdessert AT tatyanavasilevnakalashnova merchandisingandtechnologicalexpertiseoftheartichokeandthestudyofconsumerdemandofvegetablesdessert AT irinavictorovnaslusarevskaya merchandisingandtechnologicalexpertiseoftheartichokeandthestudyofconsumerdemandofvegetablesdessert |