Xu, Y., Jia, F., Wu, Y., Jiang, J., Zheng, T., Zheng, H., & Yang, Y. The Impact of Extrusion Cooking on the Physical Properties, Functional Components, and Pharmacological Activities of Natural Medicinal and Edible Plants: A Review. MDPI AG.
Chicago Style (17th ed.) CitationXu, Yao, Fan Jia, Yuhang Wu, Jiani Jiang, Tao Zheng, Hui Zheng, and Yong Yang. The Impact of Extrusion Cooking on the Physical Properties, Functional Components, and Pharmacological Activities of Natural Medicinal and Edible Plants: A Review. MDPI AG.
MLA (9th ed.) CitationXu, Yao, et al. The Impact of Extrusion Cooking on the Physical Properties, Functional Components, and Pharmacological Activities of Natural Medicinal and Edible Plants: A Review. MDPI AG.
Warning: These citations may not always be 100% accurate.