Soil organic carbon in tropical shade coffee agroforestry following land‐use changes in Mozambique

Soil organic carbon in tropical shade coffee agroforestry following land‐use changes in Mozambique

Abstract Coffee (Coffea L.) agroforestry systems (CAFS) and wooded grasslands (WG) have been pointed out as having high soil organic carbon (SOC) storage potential compared to monoculture systems. Studies analyzing the response of soil bulk density (BD) and SOC to the conversion of WG to slash‐and‐b...

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Bibliographic Details
Main Authors: Tarquinio Mateus Magalhães, Rafael Bohn Reckziegel, João Paulino
Format: Article
Language:English
Published: Wiley 2025-03-01
Series:Agrosystems, Geosciences & Environment
Online Access:https://doi.org/10.1002/agg2.70043
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