Economic Analysis of an Intensive, Zero-Water Exchange, Saltwater Shrimp Culture Demonstration Project in Nicaragua

This is EDIS document FE361, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published October 2002.  https://edis.ifas.ufl.edu/fe361 

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Bibliographic Details
Main Authors: Mayra López, Charles Adams, James C. Cato, Donald Sweat
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2003-01-01
Series:EDIS
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Online Access:https://journals.flvc.org/edis/article/view/108627
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