Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet
This study evaluated the probiotic mannan oligosaccharide (MOS), and marine algae for Nile tilapia (Oreochromis niloticus) feeding. The parameters analyzed were fish-growth rate, hematological and immunological parameters, and intestinal microbiota. Also, fish were submitted to experimental infecti...
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Instituto de Pesca
2024-04-01
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| Online Access: | https://institutodepesca.org/index.php/bip/article/view/1868 |
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| author | Maria José T. Ranzani-Paiva Danielle de Carla Dias Raissa Bertoncello Cavalcante Guilherme Telli Eliana Oshiro Carlos Massatoshi Ishikawa Maria Letizia Petesse Miguel Frederico Fernandez-Alarcon Mariene Miyoko Natori Miguel Angel Moriñigo Silvana Tapia Said Ben Hamed Leonardo Tachibana |
| author_facet | Maria José T. Ranzani-Paiva Danielle de Carla Dias Raissa Bertoncello Cavalcante Guilherme Telli Eliana Oshiro Carlos Massatoshi Ishikawa Maria Letizia Petesse Miguel Frederico Fernandez-Alarcon Mariene Miyoko Natori Miguel Angel Moriñigo Silvana Tapia Said Ben Hamed Leonardo Tachibana |
| author_sort | Maria José T. Ranzani-Paiva |
| collection | DOAJ |
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This study evaluated the probiotic mannan oligosaccharide (MOS), and marine algae for Nile tilapia (Oreochromis niloticus) feeding. The parameters analyzed were fish-growth rate, hematological and immunological parameters, and intestinal microbiota. Also, fish were submitted to experimental infection challenge with Aeromonas hydrophila to evaluate the immune response. Nile tilapia juveniles (weight 8.86 ± 3.22 g) were used in the six treatments with four replicates, for 63 days. The treatments were: control basal diet; PAS-TR: basal diet plus 0.04 g·kg-1 of the probiotic (Bacillus cereus and Bacillus subtilis); MOS: basal diet plus 4 g·kg-1 of the prebiotic mannooligosaccharide, 4 g·kg-1 of the prebiotic Kappaphycus alvarezii. Two more diets were formulated by a combination of PAS-TR + MOS (4 +4 g·kg-1), and PAS-TR + KAP (4 +4 g·kg-1). For the challenge experiment, the fish were fed for 21 days, infected via intraperitoneal injection with A. hydrophila (1 x 106 UFC·mL-1), and the mortality rate was registered for 15 days post-infection. Results indicated the capacity of probiotic to remain in the gut for 63 days, and it was inhibited neither by autochthonous microbiota nor by prebiotics used. The feed additives tested for Nile tilapia did not cause a beneficial or adverse effect on growth or hematological variables. However, these treatments protected the fish from A. hydrophyla infection, proved by higher survival rate, and relative protection levels. We concluded that probiotic PAS-TR and prebiotics MOS and KAP, combined or not as symbiotics, may promote immune protection and reduce the mortality rate of A. hydrophyla infection.
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| format | Article |
| id | doaj-art-a288c290f42f491fba8d957d1c352cd3 |
| institution | Kabale University |
| issn | 1678-2305 |
| language | English |
| publishDate | 2024-04-01 |
| publisher | Instituto de Pesca |
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| series | Boletim do Instituto de Pesca |
| spelling | doaj-art-a288c290f42f491fba8d957d1c352cd32025-08-20T03:38:43ZengInstituto de PescaBoletim do Instituto de Pesca1678-23052024-04-015010.20950/1678-2305/bip.2024.50.e819Prebiotic, probiotic and marine algae suplementation in juvenile tilapia dietMaria José T. Ranzani-Paiva0Danielle de Carla Dias1Raissa Bertoncello Cavalcante2Guilherme Telli3Eliana Oshiro4Carlos Massatoshi Ishikawa5Maria Letizia Petesse6Miguel Frederico Fernandez-Alarcon7Mariene Miyoko Natori8Miguel Angel Moriñigo9Silvana Tapia10Said Ben Hamed11Leonardo Tachibana12Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Universidade Estadual Paulista – Centro de Aquicultura – Jaboticabal (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil.Universidad de Málaga – Departamento de Microbiologia –Málaga – Spain.Universidad de Málaga – Departamento de Microbiologia –Málaga – Spain.Universidad de Málaga – Departamento de Microbiologia –Málaga – Spain.Instituto de Pesca – Centro de Pesquisa em Aquicultura –São Paulo (SP) – Brazil. This study evaluated the probiotic mannan oligosaccharide (MOS), and marine algae for Nile tilapia (Oreochromis niloticus) feeding. The parameters analyzed were fish-growth rate, hematological and immunological parameters, and intestinal microbiota. Also, fish were submitted to experimental infection challenge with Aeromonas hydrophila to evaluate the immune response. Nile tilapia juveniles (weight 8.86 ± 3.22 g) were used in the six treatments with four replicates, for 63 days. The treatments were: control basal diet; PAS-TR: basal diet plus 0.04 g·kg-1 of the probiotic (Bacillus cereus and Bacillus subtilis); MOS: basal diet plus 4 g·kg-1 of the prebiotic mannooligosaccharide, 4 g·kg-1 of the prebiotic Kappaphycus alvarezii. Two more diets were formulated by a combination of PAS-TR + MOS (4 +4 g·kg-1), and PAS-TR + KAP (4 +4 g·kg-1). For the challenge experiment, the fish were fed for 21 days, infected via intraperitoneal injection with A. hydrophila (1 x 106 UFC·mL-1), and the mortality rate was registered for 15 days post-infection. Results indicated the capacity of probiotic to remain in the gut for 63 days, and it was inhibited neither by autochthonous microbiota nor by prebiotics used. The feed additives tested for Nile tilapia did not cause a beneficial or adverse effect on growth or hematological variables. However, these treatments protected the fish from A. hydrophyla infection, proved by higher survival rate, and relative protection levels. We concluded that probiotic PAS-TR and prebiotics MOS and KAP, combined or not as symbiotics, may promote immune protection and reduce the mortality rate of A. hydrophyla infection. https://institutodepesca.org/index.php/bip/article/view/1868ImmunostimulantsSymbioticsNutritionHematologyAeromonas hydrophilaAquaculture |
| spellingShingle | Maria José T. Ranzani-Paiva Danielle de Carla Dias Raissa Bertoncello Cavalcante Guilherme Telli Eliana Oshiro Carlos Massatoshi Ishikawa Maria Letizia Petesse Miguel Frederico Fernandez-Alarcon Mariene Miyoko Natori Miguel Angel Moriñigo Silvana Tapia Said Ben Hamed Leonardo Tachibana Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet Boletim do Instituto de Pesca Immunostimulants Symbiotics Nutrition Hematology Aeromonas hydrophila Aquaculture |
| title | Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet |
| title_full | Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet |
| title_fullStr | Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet |
| title_full_unstemmed | Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet |
| title_short | Prebiotic, probiotic and marine algae suplementation in juvenile tilapia diet |
| title_sort | prebiotic probiotic and marine algae suplementation in juvenile tilapia diet |
| topic | Immunostimulants Symbiotics Nutrition Hematology Aeromonas hydrophila Aquaculture |
| url | https://institutodepesca.org/index.php/bip/article/view/1868 |
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