From Traditional Amazon Use to Food Applications: <i>Tapirira guianensis</i> Seed Extracts as a Triad of Antiproliferative Effect, Oxidative Defense, and Antimalarial Activity

From Traditional Amazon Use to Food Applications: <i>Tapirira guianensis</i> Seed Extracts as a Triad of Antiproliferative Effect, Oxidative Defense, and Antimalarial Activity

<i>Tapirira guianensis</i> is a tropical plant found in South America and is widely used by indigenous communities owing to its medicinal properties. Its seeds are rich in phenolic compounds that are known for their anti-inflammatory, antioxidant, and antimicrobial properties. Despite it...

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Bibliographic Details
Main Authors: Marcell Crispim, Thaise Caputo Silva, Amanda dos Santos Lima, Laura da Silva Cruz, Nathalia Alves Bento, Thiago Mendanha Cruz, Yasmin Stelle, Josiana Moreira Mar, Daniel de Queiroz Rocha, Jaqueline de Araújo Bezerra, Luciana Azevedo
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Foods
Subjects:
erythrocytes
antioxidants
by-product
<i>Plasmodium falciparum</i>
Online Access:https://www.mdpi.com/2304-8158/14/3/467
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