XUE, X., LIU, Y., ZHANG, L., FAN, R., XIN, Y., MA, J., . . . LIU, L. Research Progress on Bacteriocins Produced by Lactic Acid Bacteria and Their Inhibitory Effect on the Biofilm of Staphylococcus aureus. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationXUE, Xiaoge, Yuanyuan LIU, Lina ZHANG, Rui FAN, Yu XIN, Jiage MA, Wei YU, and Libo LIU. Research Progress on Bacteriocins Produced by Lactic Acid Bacteria and Their Inhibitory Effect on the Biofilm of Staphylococcus Aureus. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationXUE, Xiaoge, et al. Research Progress on Bacteriocins Produced by Lactic Acid Bacteria and Their Inhibitory Effect on the Biofilm of Staphylococcus Aureus. The editorial department of Science and Technology of Food Industry.