Animal-Source food consumption and its contribution to iron adequacy among women reproductive age in Indonesia
Background: Reproductive age is a crucial period which related to the optimal nutritional status of children in the future. However, women of reproductive age (WRA) are prone to anemia, especially iron deficiency anemia. Objective: This study aims to examine the consumption of animal food sources an...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/22/bioconf_fisaed2025_03010.pdf |
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