APA (7th ed.) Citation

Syaffa, A. A. A., Dodik, B., & Dadang, S. Animal-Source food consumption and its contribution to iron adequacy among women reproductive age in Indonesia. EDP Sciences.

Chicago Style (17th ed.) Citation

Syaffa, Amalia Adha As, Briawan Dodik, and Sukandar Dadang. Animal-Source Food Consumption and Its Contribution to Iron Adequacy Among Women Reproductive Age in Indonesia. EDP Sciences.

MLA (9th ed.) Citation

Syaffa, Amalia Adha As, et al. Animal-Source Food Consumption and Its Contribution to Iron Adequacy Among Women Reproductive Age in Indonesia. EDP Sciences.