Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)

This study looked at how adding a postbiotic and a phytogenic supplement to the diet affects the growth and immune system of whiteleg shrimp (Litopenaeus vannamei). A 45-day feeding trial was conducted using three treatments: a control group, a postbiotic-supplemented group (Ps; 0.45% SCFP, DVAqua®)...

Full description

Saved in:
Bibliographic Details
Main Authors: Nguyen Thi Bien Thuy, Tran Van Tuan, Do Xuan Hai, Victor Nsereko, Dang Thi Lua
Format: Article
Language:English
Published: Elsevier 2025-12-01
Series:Comparative Immunology Reports
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2950311625000485
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849389589550071808
author Nguyen Thi Bien Thuy
Tran Van Tuan
Do Xuan Hai
Victor Nsereko
Dang Thi Lua
author_facet Nguyen Thi Bien Thuy
Tran Van Tuan
Do Xuan Hai
Victor Nsereko
Dang Thi Lua
author_sort Nguyen Thi Bien Thuy
collection DOAJ
description This study looked at how adding a postbiotic and a phytogenic supplement to the diet affects the growth and immune system of whiteleg shrimp (Litopenaeus vannamei). A 45-day feeding trial was conducted using three treatments: a control group, a postbiotic-supplemented group (Ps; 0.45% SCFP, DVAqua®), and a phytogenic-supplemented group (Ph; 0.02% plant essential oil, Biomin® P.E.P. MGE 150). All shrimp were fed a commercial diet (De Heus, codes 9802 and 9803). After 45 days of dietary supplementation, there were no statistically significant differences in growth performance indicators, including final weight (Wf), weight gain (Wg), specific growth rate (SGR), and average daily gain (ADG) among the treatment groups and the control. However, shrimp that received postbiotic and phytogenic supplements showed better results in several immune system measures, such as total hemocyte count (THC), granulocyte count (GC), hyalocyte count (HC), phenoloxidase activity (PO), respiratory burst activity (RES), and superoxide dismutase activity (SOD), compared to the control. Notably, the postbiotic group exhibited higher granulocyte density and phenoloxidase activity than the phytogenic group. These results indicate that although short-term (45 days) dietary supplementation of postbiotics and phytogenics did not improve growth performance, both additives contributed to enhancing the immune response of shrimp, with the postbiotic group (Ps; 0.45% SCFP) showing a more pronounced immunostimulatory effect. This highlights their potential as a functional feed additive that can improve the immune preparedness of whiteleg shrimp.
format Article
id doaj-art-a1bb0590b6ac4f0ca0e02dd712aa3284
institution Kabale University
issn 2950-3116
language English
publishDate 2025-12-01
publisher Elsevier
record_format Article
series Comparative Immunology Reports
spelling doaj-art-a1bb0590b6ac4f0ca0e02dd712aa32842025-08-20T03:41:56ZengElsevierComparative Immunology Reports2950-31162025-12-01920024210.1016/j.cirep.2025.200242Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)Nguyen Thi Bien Thuy0Tran Van Tuan1Do Xuan Hai2Victor Nsereko3Dang Thi Lua4Research Institute for Aquaculture No. 1, Vietnam; Faculty of Biology, VNU University of Science Ha Noi, Vietnam; Corresponding author. Research Institute for Aquaculture No. 1, VietnamFaculty of Biology, VNU University of Science Ha Noi, VietnamResearch Institute for Aquaculture No. 1, VietnamUSAID-TRANSFORM, Wayzata, USAResearch Institute for Aquaculture No. 1, Vietnam; Corresponding author. Research Institute for Aquaculture No. 1, VietnamThis study looked at how adding a postbiotic and a phytogenic supplement to the diet affects the growth and immune system of whiteleg shrimp (Litopenaeus vannamei). A 45-day feeding trial was conducted using three treatments: a control group, a postbiotic-supplemented group (Ps; 0.45% SCFP, DVAqua®), and a phytogenic-supplemented group (Ph; 0.02% plant essential oil, Biomin® P.E.P. MGE 150). All shrimp were fed a commercial diet (De Heus, codes 9802 and 9803). After 45 days of dietary supplementation, there were no statistically significant differences in growth performance indicators, including final weight (Wf), weight gain (Wg), specific growth rate (SGR), and average daily gain (ADG) among the treatment groups and the control. However, shrimp that received postbiotic and phytogenic supplements showed better results in several immune system measures, such as total hemocyte count (THC), granulocyte count (GC), hyalocyte count (HC), phenoloxidase activity (PO), respiratory burst activity (RES), and superoxide dismutase activity (SOD), compared to the control. Notably, the postbiotic group exhibited higher granulocyte density and phenoloxidase activity than the phytogenic group. These results indicate that although short-term (45 days) dietary supplementation of postbiotics and phytogenics did not improve growth performance, both additives contributed to enhancing the immune response of shrimp, with the postbiotic group (Ps; 0.45% SCFP) showing a more pronounced immunostimulatory effect. This highlights their potential as a functional feed additive that can improve the immune preparedness of whiteleg shrimp.http://www.sciencedirect.com/science/article/pii/S2950311625000485Immune responsePhytogenicPostbioticSaccharomyces cerevisiaeShrimp
spellingShingle Nguyen Thi Bien Thuy
Tran Van Tuan
Do Xuan Hai
Victor Nsereko
Dang Thi Lua
Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)
Comparative Immunology Reports
Immune response
Phytogenic
Postbiotic
Saccharomyces cerevisiae
Shrimp
title Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)
title_full Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)
title_fullStr Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)
title_full_unstemmed Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)
title_short Effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp (Litopenaeus vannamei)
title_sort effects of dietary supplementation with a postbiotic and phytogenic formulation on growth performance and immune responses of whiteleg shrimp litopenaeus vannamei
topic Immune response
Phytogenic
Postbiotic
Saccharomyces cerevisiae
Shrimp
url http://www.sciencedirect.com/science/article/pii/S2950311625000485
work_keys_str_mv AT nguyenthibienthuy effectsofdietarysupplementationwithapostbioticandphytogenicformulationongrowthperformanceandimmuneresponsesofwhitelegshrimplitopenaeusvannamei
AT tranvantuan effectsofdietarysupplementationwithapostbioticandphytogenicformulationongrowthperformanceandimmuneresponsesofwhitelegshrimplitopenaeusvannamei
AT doxuanhai effectsofdietarysupplementationwithapostbioticandphytogenicformulationongrowthperformanceandimmuneresponsesofwhitelegshrimplitopenaeusvannamei
AT victornsereko effectsofdietarysupplementationwithapostbioticandphytogenicformulationongrowthperformanceandimmuneresponsesofwhitelegshrimplitopenaeusvannamei
AT dangthilua effectsofdietarysupplementationwithapostbioticandphytogenicformulationongrowthperformanceandimmuneresponsesofwhitelegshrimplitopenaeusvannamei