Influence of controllable variables on the composting process, kinetic, and maturity of Stevia rebaudiana residues
Abstract Purpose Stevia rebaudiana residues composting is studied and optimized using a central composite experimental design Methods The influence of controllable composting variables [moisture (40–70%), aeration (0.05–0.30 Lair min−1 kg−1), and time (0–50 days)] on the temperature history and the...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
OICC Press
2018-08-01
|
Series: | International Journal of Recycling of Organic Waste in Agriculture |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1007/s40093-018-0214-x |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|