GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq
Solanum melongena, the plant used as a food and medical remedy known as eggplant, has anti-inflammatory, antioxidant, and anti-cancer properties. It is one of the vegetables that is most widely cultivated worldwide and has a wide range of vegetable sizes, colors, and shapes. This study looked at th...
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University of Baghdad, College of Science for Women
2024-12-01
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| Series: | مجلة بغداد للعلوم |
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| Online Access: | https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/8766 |
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| author | Srwa Nasraldeen Majeed |
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Solanum melongena, the plant used as a food and medical remedy known as eggplant, has anti-inflammatory, antioxidant, and anti-cancer properties. It is one of the vegetables that is most widely cultivated worldwide and has a wide range of vegetable sizes, colors, and shapes. This study looked at thirteen chemical compounds in the plant using gas chromatography and mass spectrometric detection (GC-MS). The gathered information verified that the object included thirteen chemical components, likes 2 — pentanone-4-hydroxy 4- methyl% 2.30, 1,3-dioxolane-4-methanol %0.17, formic acid %0.86, methenamine-methoxy %4.528,1,2,3-propanetriol (glycerin) %40.86, tetradecane%0.16, hexadecane%0.27, octadecane %0.16, myristic acid %3.14, nonadecane%0.44,9,12-octadecadienoic acid linolenic acid %0.43, oleic acid%2.36, and octacosane %0.62. These substances have been found to have strong anti-free radical properties, with eggplant powder's antioxidant activity standing out. These compounds are chemically characterized as antioxidants. Using the effective concentration EC50 method, the EC50 of eggplant powder (Solanum melongena) was 209 µg/mL. The extracts' DPPH-free radical scavenging activity was assessed, and it increased with concentration, going from 4.8828 (µg/mL) to 1250 (µg/mL). The radical scavenging activity of eggplant powder (Solanum melongena) increased from 0.87 to 76.04 indicating a high correlation between concentration and radical scavenging activity. The composition of the mineral elements in the powdered eggplant was ascertained using an (ICP/OES Perkin Elmer 2100), (Inductivity Coupled Plasma Emission Spectrometer). Al, Cu, Mn, Fe, Ba, Cr, Co, and Ni were found to be the principal minerals with high concentrations. However, the concentrations of (Cd 0.8974 µg/L and Pb not detectable) were incredibly low.
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| format | Article |
| id | doaj-art-a08b1490930f42dcaac2a70610db8e41 |
| institution | DOAJ |
| issn | 2078-8665 2411-7986 |
| language | English |
| publishDate | 2024-12-01 |
| publisher | University of Baghdad, College of Science for Women |
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| spelling | doaj-art-a08b1490930f42dcaac2a70610db8e412025-08-20T03:20:10ZengUniversity of Baghdad, College of Science for Womenمجلة بغداد للعلوم2078-86652411-79862024-12-012112(Suppl.)10.21123/bsj.2024.8766GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, IraqSrwa Nasraldeen Majeed 0https://orcid.org/0000-0002-0085-4394Department of Chemistry, College of Science, Sulaymaniyah University, Sulaymaniyah, Iraq. Solanum melongena, the plant used as a food and medical remedy known as eggplant, has anti-inflammatory, antioxidant, and anti-cancer properties. It is one of the vegetables that is most widely cultivated worldwide and has a wide range of vegetable sizes, colors, and shapes. This study looked at thirteen chemical compounds in the plant using gas chromatography and mass spectrometric detection (GC-MS). The gathered information verified that the object included thirteen chemical components, likes 2 — pentanone-4-hydroxy 4- methyl% 2.30, 1,3-dioxolane-4-methanol %0.17, formic acid %0.86, methenamine-methoxy %4.528,1,2,3-propanetriol (glycerin) %40.86, tetradecane%0.16, hexadecane%0.27, octadecane %0.16, myristic acid %3.14, nonadecane%0.44,9,12-octadecadienoic acid linolenic acid %0.43, oleic acid%2.36, and octacosane %0.62. These substances have been found to have strong anti-free radical properties, with eggplant powder's antioxidant activity standing out. These compounds are chemically characterized as antioxidants. Using the effective concentration EC50 method, the EC50 of eggplant powder (Solanum melongena) was 209 µg/mL. The extracts' DPPH-free radical scavenging activity was assessed, and it increased with concentration, going from 4.8828 (µg/mL) to 1250 (µg/mL). The radical scavenging activity of eggplant powder (Solanum melongena) increased from 0.87 to 76.04 indicating a high correlation between concentration and radical scavenging activity. The composition of the mineral elements in the powdered eggplant was ascertained using an (ICP/OES Perkin Elmer 2100), (Inductivity Coupled Plasma Emission Spectrometer). Al, Cu, Mn, Fe, Ba, Cr, Co, and Ni were found to be the principal minerals with high concentrations. However, the concentrations of (Cd 0.8974 µg/L and Pb not detectable) were incredibly low. https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/8766Antioxidant activity, DPPH, Eggplant powder, GC/MS, ICP/OES, Mineral element. |
| spellingShingle | Srwa Nasraldeen Majeed GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq مجلة بغداد للعلوم Antioxidant activity, DPPH, Eggplant powder, GC/MS, ICP/OES, Mineral element. |
| title | GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq |
| title_full | GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq |
| title_fullStr | GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq |
| title_full_unstemmed | GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq |
| title_short | GC-MS Quantification and Identification of Phytochemical Profiling, Potential Antioxidant Activity by DPPH, and Mineral Elements of Eggplant Powder (Solanum Melongena) in Sulaymaniyah City, Iraq |
| title_sort | gc ms quantification and identification of phytochemical profiling potential antioxidant activity by dpph and mineral elements of eggplant powder solanum melongena in sulaymaniyah city iraq |
| topic | Antioxidant activity, DPPH, Eggplant powder, GC/MS, ICP/OES, Mineral element. |
| url | https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/8766 |
| work_keys_str_mv | AT srwanasraldeenmajeed gcmsquantificationandidentificationofphytochemicalprofilingpotentialantioxidantactivitybydpphandmineralelementsofeggplantpowdersolanummelongenainsulaymaniyahcityiraq |