Adoption of Improved Maize Varieties as a Sustainable Agricultural Intensification in Eastern Ethiopia: Implications for Food and Nutrition Security
This paper examines factors determining farmers’ adoption decision for improved maize varieties in the maize-common bean intercropping practices in two districts of East Hararghe zone, Eastern Ethiopia. It is based on data collected from 129 farm households using structured questionnaire. Descriptiv...
Saved in:
| Main Authors: | Mengistu Ketema, Kibebew Kibret, Feyisa Hundessa, Tewodros Bezu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2021-07-01
|
| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3937 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Determinants of Adoption of Wheat Production Technology Package by Smallholder Farmers: Evidences from Eastern Ethiopia
by: Degefu Kebede, et al.
Published: (2017-03-01) -
Adoption of sustainable agricultural intensification practices: assessing the role of institutional and socio-economic factors amongst smallholder farmers
by: Enos Katya Kule, et al.
Published: (2025-12-01) -
Adoption of sustainable agricultural intensification practices: assessing the role of institutional and socio economic factors amongst smallholder farmers.
by: Kule, Enos Katya, et al.
Published: (2025) -
Adoption Spells of Improved Potato Varieties by Smallholder Farmers in Eastern Ethiopia: The Duration Approach
by: Sisay Lemessa, et al.
Published: (2019-06-01) -
Determinants of adoption of quality protein maize varieties in Misrak Badewacho District, Southern Ethiopia: policy implications
by: Yilma Jambo, et al.
Published: (2025-01-01)