The Effect of Cold Plasma Treatment on the Storage Stability of Mushrooms (<i>Agaricus bisporus</i>)
Postharvest <i>Agaricus bisporus</i> is susceptible to browning, water loss, and microbial infection. In order to extend its shelf life, cold plasma technology was used to treat and evaluate <i>A. bisporus</i>. Firstly, according to the results of a single factor test and res...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-10-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/13/21/3393 |
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