Validation of an In Vitro Fermentation Model of Colonic Gas Production
Background: The rapid production of gas during the colonic fermentation of highly soluble fermentable fibres may cause unpleasant gastrointestinal symptoms. In vivo feeding studies are often used to assess symptomatic response to fibres; however, in vitro fermentation studies are quicker, cheaper, a...
Saved in:
| Main Authors: | Catriona L. Thomson, Ada L. Garcia, Christine A. Edwards |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-11-01
|
| Series: | Proceedings |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2504-3900/91/1/65 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
A Randomised Controlled Trial to Determine the Effect of Unique Grain Fibre-Fortified Bread on Gastrointestinal Symptoms, General Wellbeing and Mental Health of Healthy Adults
by: Hwei Min Ng, et al.
Published: (2024-02-01) -
Effect of dietary supplementation with purified wood lignocellulose on performances, caecal fermentation and gut microbiota of growing rabbits
by: Giulia Zardinoni, et al.
Published: (2024-12-01) -
Impact of coffee silverskin on in-vitro viability of kefir culture during storage
by: Sine Ozmen-Togay, et al.
Published: (2022-01-01) -
Impact of coffee silverskin on in vitro viability of kefir culture during storage
by: Sine Ozmen-Togay, et al.
Published: (2022-01-01) -
Enhancing Ruminant Fermentation with Bioethanol-Waste-Derived Yeast: In Vitro Evaluation of Digestibility, Gas Production, and NH? Concentration
by: Khoiri Nurzaky, et al.
Published: (2025-03-01)