A Study of the Influence of Sodium Alginate Molecular Weight and Its Crosslinking on the Properties of Potato Peel Waste-Based Films

A Study of the Influence of Sodium Alginate Molecular Weight and Its Crosslinking on the Properties of Potato Peel Waste-Based Films

This study develops a sustainable biopolymer film derived from potato peel waste (PW), enhanced with low- and high-viscosity sodium alginate (SA) through a solution casting method. The effect of calcium chloride crosslinking on the PW/SA composites was also evaluated. Scanning electron microscopy (S...

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Bibliographic Details
Main Authors: Mohsen Sadeghi-Shapourabadi, Mathieu Robert, Said Elkoun
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Applied Sciences
Subjects:
potato peel waste
sodium alginate
crosslinking
biopolymer films
Online Access:https://www.mdpi.com/2076-3417/15/12/6385
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