Classification of commercial districts based on predicting the survival rate of food service market in Seoul.
The chronic small-business closure has emerged as a critical economic issue in South Korea, considering more than half of businesses have been closed within three years. While some previous literature has analyzed the causes and their negative impacts on the economy, there is still a lack of studies...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2025-01-01
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| Series: | PLoS ONE |
| Online Access: | https://doi.org/10.1371/journal.pone.0326307 |
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