Prevalence, Characterization, and Proteomic Relatedness Among β-Lactam-Resistant Bacteria Throughout the Poultry Production Chain in Greece

Prevalence, Characterization, and Proteomic Relatedness Among β-Lactam-Resistant Bacteria Throughout the Poultry Production Chain in Greece

Extended-spectrum-β-lactamase (ESBL) and carbapenemase-producing <i>Escherichia coli</i>, <i>Klebsiella pneumoniae</i> and <i>Acinetobacter</i> spp. are associated with hospital-acquired infections and are commonly isolated across the poultry food production chain...

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Bibliographic Details
Main Authors: Anestis Tsitsos, Alexandros Damianos, Konstantinos Kiskinis, Vasilios Tsiouris, Ilias Tirodimos, Nikolaos Soultos, Anna Papa, Vangelis Economou
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Foods
Subjects:
antibiotic resistance
ESKAPE
β-lactamase
multidrug resistance
poultry production chain
environment
Online Access:https://www.mdpi.com/2304-8158/14/2/224
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