Liu, Q., Huang, X., Ma, H., Qin, X., Hong, P., Pi, X., & Zhou, C. Effect of Pre-Emulsified Flaxseed Oil Containing Rutin on the Quality of <i>Nemipterus virgatus</i> Surimi Gel: Gelatinization Properties, Storage Stability, and Protein Digestibility. MDPI AG.
Chicago Style (17th ed.) CitationLiu, Qingguan, Xiaobing Huang, Huanta Ma, Xinyi Qin, Pengzhi Hong, Xiaowen Pi, and Chunxia Zhou. Effect of Pre-Emulsified Flaxseed Oil Containing Rutin on the Quality of <i>Nemipterus Virgatus</i> Surimi Gel: Gelatinization Properties, Storage Stability, and Protein Digestibility. MDPI AG.
MLA (9th ed.) CitationLiu, Qingguan, et al. Effect of Pre-Emulsified Flaxseed Oil Containing Rutin on the Quality of <i>Nemipterus Virgatus</i> Surimi Gel: Gelatinization Properties, Storage Stability, and Protein Digestibility. MDPI AG.