APA (7th ed.) Citation

Ayed, L., M’hir, S., & Hamdi, M. Microbiological, Biochemical, and Functional Aspects of Fermented Vegetable and Fruit Beverages. Wiley.

Chicago Style (17th ed.) Citation

Ayed, Lamia, Sana M’hir, and Moktar Hamdi. Microbiological, Biochemical, and Functional Aspects of Fermented Vegetable and Fruit Beverages. Wiley.

MLA (9th ed.) Citation

Ayed, Lamia, et al. Microbiological, Biochemical, and Functional Aspects of Fermented Vegetable and Fruit Beverages. Wiley.