The study of proteotomic profile of mutton with consideration to the influence of feed combinatorics

The present article is devoted to the search for markers that attest the changes in the protein profile when fattening the lambs with enriched diets, taking into account tissue specificity. The purpose of scientific research was to expand scientific knowledge about the influence of essential trace e...

Full description

Saved in:
Bibliographic Details
Main Authors: T. M. Giro, L. I. Kovalev, A. V. Kulikovskii, M. A. Kovaleva, A. V. Giro, T. Yu. Isaikina
Format: Article
Language:English
Published: The V.M. Gorbatov All-Russian Meat Research  Institute 2022-12-01
Series:Теория и практика переработки мяса
Subjects:
Online Access:https://www.meatjournal.ru/jour/article/view/241
Tags: Add Tag
No Tags, Be the first to tag this record!