Božanić, R., Rogelj, I., & Tratnik, L. Fermentation and storage of probiotic yoghurt from goat’s milk. Croatian Dairy Union.
Chicago Style (17th ed.) CitationBožanić, Rajka, Irena Rogelj, and Ljubica Tratnik. Fermentation and Storage of Probiotic Yoghurt from Goat’s Milk. Croatian Dairy Union.
MLA (9th ed.) CitationBožanić, Rajka, et al. Fermentation and Storage of Probiotic Yoghurt from Goat’s Milk. Croatian Dairy Union.
Warning: These citations may not always be 100% accurate.