Rachman, S. H., Santoso, J., & Suseno, S. H. Antioxidant Activity and Potential Bioactive Peptides from Skin Protein Hydrolysate of Yellowfin Tuna (<I>Thunnus albacares</I>). Faculty of Fisheries and Marine Universitas Airlangga.
Chicago Style (17th ed.) CitationRachman, Sitti Hardiyanti, Joko Santoso, and Sugeng Heri Suseno. Antioxidant Activity and Potential Bioactive Peptides from Skin Protein Hydrolysate of Yellowfin Tuna (<I>Thunnus Albacares</I>). Faculty of Fisheries and Marine Universitas Airlangga.
MLA (9th ed.) CitationRachman, Sitti Hardiyanti, et al. Antioxidant Activity and Potential Bioactive Peptides from Skin Protein Hydrolysate of Yellowfin Tuna (<I>Thunnus Albacares</I>). Faculty of Fisheries and Marine Universitas Airlangga.
Warning: These citations may not always be 100% accurate.