Research of dynamic equilibrium of pear
Dynamic equilibrium is critical aspect of fruit quality and ripeness. Dynamic equilibrium is determined according to sinusoid stress-strain. Pear fruit makes marked effects on dynamic modulus and phase position in different pre-load, active power and ripeness. Test shows that in same frequency pre-l...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2001-05-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/1008-9209.2001.03.0330 |
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| Summary: | Dynamic equilibrium is critical aspect of fruit quality and ripeness. Dynamic equilibrium is determined according to sinusoid stress-strain. Pear fruit makes marked effects on dynamic modulus and phase position in different pre-load, active power and ripeness. Test shows that in same frequency pre-load makes modulus of elasticity increase, least mature Huanghua pears have smaller phase position and bigger modulus of elasticity than ripe ones. |
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| ISSN: | 1008-9209 2097-5155 |