Kunasheva, Z. M., & Kodzokova, M. K. Optimization of the technological process of mixed rya-wheat bread production. Maykop State Technological University.
Chicago Style (17th ed.) CitationKunasheva, Z. M., and M. K. Kodzokova. Optimization of the Technological Process of Mixed Rya-wheat Bread Production. Maykop State Technological University.
MLA (9th ed.) CitationKunasheva, Z. M., and M. K. Kodzokova. Optimization of the Technological Process of Mixed Rya-wheat Bread Production. Maykop State Technological University.
Warning: These citations may not always be 100% accurate.