Cadmium Toxicity Affects Phytochemicals and Nutrient Elements Composition of Lettuce (Lactuca sativa L.)

Cadmium Toxicity Affects Phytochemicals and Nutrient Elements Composition of Lettuce (Lactuca sativa L.)

Lettuce varieties Bombilasta BBL and Italian 167 were treated with different concentrations of cadmium (0, 3, 6, 9, and 12 mg/L) in a nutrient film technique (NFT) system to study its toxicity on phytochemicals and nutrient elements. Antioxidants analysis which employed DPPH and FRAP, flavonoids, ph...

Full description

Saved in:
Bibliographic Details
Main Authors: Sani Ahmad Jibril, Siti Aishah Hassan, Che Fauziah Ishak, Puteri Edaroyati Megat Wahab
Format: Article
Language:English
Published: Wiley 2017-01-01
Series:Advances in Agriculture
Online Access:http://dx.doi.org/10.1155/2017/1236830
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items