Enhancing the Growth, Bioactive Compounds, and Antioxidant Activity of Kangkong (<i>Ipomoea aquatica</i> Forssk.) Microgreens Using Dielectric Barrier Discharge Plasma
Enhancing the nutraceutical value of health-promoting foods is a strategy to mitigate non-communicable diseases (NCDs), which pose a global health threat. This study aimed to improve the growth, bioactive compound content, and antioxidant activity of kangkong (<i>Ipomoea aquatica</i> For...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-04-01
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| Series: | Resources |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2079-9276/14/5/72 |
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