Asynchronous accumulation of sugar and phenolics in grapevines following post-veraison leaf removal

Asynchronous accumulation of sugar and phenolics in grapevines following post-veraison leaf removal

Climate change necessitates the re-evaluation of viticultural practices to manage increasing grape sugar concentrations and meet consumer demand for lower-alcohol wines. This study aimed to evaluate whether modifying the leaf area to fruit weight (LA:FW) ratio through shoot trimming could reduce su...

Full description

Saved in:
Bibliographic Details
Main Authors: Mewael Kiros Assefa, Glen L. Creasy, Rainer W. Hofmann, Amber K. Parker
Format: Article
Language:English
Published: International Viticulture and Enology Society 2025-05-01
Series:OENO One
Subjects:
climate change
Pinot noir
shoot trimming
post-veraison
low-alcohol wine
phenolics
Online Access:https://oeno-one.eu/article/view/9314
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items