The Cholesterol Controversy
The General Practitioner has a great responsibility to implement lifestyle changes in his patient population to combat the hostile environment that modern society created for the maintenance of health.This is especially true in the case of coronary heart disease (CHD). Research evidence now lends st...
Saved in:
| Main Author: | David P. van Velden |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
AOSIS
2001-05-01
|
| Series: | South African Family Practice |
| Subjects: | |
| Online Access: | https://safpj.co.za/index.php/safpj/article/view/2105 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
ЗНАЧЕНИЕ ЖИРОВОГО КОМПОНЕНТА РАЦИОНА В ПРОФИЛАКТИКЕ ИШЕМИЧЕСКОЙ БОЛЕЗНИ СЕРДЦА
by: R. A. Eganian
Published: (2014-02-01) -
The Dietary Fats: A Comprehensive Study about the Influence of Different Types of Fats on General Health and Developing Diseases
by: Sylwia Nykiel, et al.
Published: (2025-04-01) -
Polyunsaturated Fatty Acids and Human Health: A Key to Modern Nutritional Balance in Association with Polyphenolic Compounds from Food Sources
by: Magdalena Mititelu, et al.
Published: (2024-12-01) -
No Difference in the Effects of Consuming Commercially Relevant Palmitic Acid- and Stearic Acid-Rich Interesterified Fats on the Plasma Total Cholesterol to High-Density Lipoprotein Cholesterol Ratio: The INTER-SAT Study
by: Wendy L. Hall, et al.
Published: (2023-11-01) -
Association between saturated and polyunsaturated fatty acid proportions in total fat intake and mortality risk: mediation by the neutrophil percentage-to-albumin ratio
by: Yanyan Liu, et al.
Published: (2025-05-01)