High-calcium milk improves osteoporosis in postmenopausal women by regulating intestinal flora and steroid hormone biosynthesis

BackgroundPostmenopausal calcium loss increases osteoporosis risk in middle-aged and older women. While dairy products are a known calcium source that supports bone health, limited research addresses their specific effects on osteoporosis prevention in this population.MethodsA one-year randomized co...

Full description

Saved in:

Bibliographic Details
Main Authors:	Yanyan Zhao, Xianping Li, Yanpin Liu, Qishan Wang, Junying Zhao, Hang Pan, Huo Chen, Bin Liu, Weicang Qiao, Li Lin, Yue Jin, Lijun Chen
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2025-08-01
Series:	Frontiers in Nutrition
Subjects:	functional food bone density microbiome metabolomics postmenopausal women
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2025.1607968/full
Tags:	Add Tag No Tags, Be the first to tag this record!

Be the first to leave a comment!

High-calcium milk improves osteoporosis in postmenopausal women by regulating intestinal flora and steroid hormone biosynthesis

Similar Items