Production Budget for Bell Peppers in Southwest Florida
FE810, a 4-page fact sheet by John VanSickle, Scott Smith, and Eugene McAvoy, provides an overview of bell pepper production practices for Southwest Florida producers, including a per-acre composite budget breaking down the specific cost components. Includes references. Published by the UF Departmen...
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2009-12-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/118244 |
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| _version_ | 1823867174078382080 |
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| author | John VanSickle Scott Smith Eugene McAvoy |
| author_facet | John VanSickle Scott Smith Eugene McAvoy |
| author_sort | John VanSickle |
| collection | DOAJ |
| description | FE810, a 4-page fact sheet by John VanSickle, Scott Smith, and Eugene McAvoy, provides an overview of bell pepper production practices for Southwest Florida producers, including a per-acre composite budget breaking down the specific cost components. Includes references. Published by the UF Department of Food and Resource Economics, December 2009.
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| format | Article |
| id | doaj-art-9845580f8370439da52549fe1ad77688 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2009-12-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-9845580f8370439da52549fe1ad776882025-02-08T06:13:06ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092009-12-01200910Production Budget for Bell Peppers in Southwest FloridaJohn VanSickle0Scott Smith1Eugene McAvoy2University of FloridaUniversity of FloridaUniversity of FloridaFE810, a 4-page fact sheet by John VanSickle, Scott Smith, and Eugene McAvoy, provides an overview of bell pepper production practices for Southwest Florida producers, including a per-acre composite budget breaking down the specific cost components. Includes references. Published by the UF Department of Food and Resource Economics, December 2009. https://journals.flvc.org/edis/article/view/118244FE810 |
| spellingShingle | John VanSickle Scott Smith Eugene McAvoy Production Budget for Bell Peppers in Southwest Florida EDIS FE810 |
| title | Production Budget for Bell Peppers in Southwest Florida |
| title_full | Production Budget for Bell Peppers in Southwest Florida |
| title_fullStr | Production Budget for Bell Peppers in Southwest Florida |
| title_full_unstemmed | Production Budget for Bell Peppers in Southwest Florida |
| title_short | Production Budget for Bell Peppers in Southwest Florida |
| title_sort | production budget for bell peppers in southwest florida |
| topic | FE810 |
| url | https://journals.flvc.org/edis/article/view/118244 |
| work_keys_str_mv | AT johnvansickle productionbudgetforbellpeppersinsouthwestflorida AT scottsmith productionbudgetforbellpeppersinsouthwestflorida AT eugenemcavoy productionbudgetforbellpeppersinsouthwestflorida |