APA (7th ed.) Citation

Hertanti, H., Nuralang, N., Susanto, N. C. A., Tarigan, I. L., & Nelson, N. Microencapsulation of Fermented Red Palm Oil with L. casei as Nutracetical Source. Universitas Syiah Kuala, Chemical Engineering Department.

Chicago Style (17th ed.) Citation

Hertanti, Hertanti, Nuralang Nuralang, Nindita Clourisa Amaris Susanto, Indra Lasmana Tarigan, and Nelson Nelson. Microencapsulation of Fermented Red Palm Oil with L. Casei as Nutracetical Source. Universitas Syiah Kuala, Chemical Engineering Department.

MLA (9th ed.) Citation

Hertanti, Hertanti, et al. Microencapsulation of Fermented Red Palm Oil with L. Casei as Nutracetical Source. Universitas Syiah Kuala, Chemical Engineering Department.