Extraction of insoluble dietary fiber from hull of Camellia oleifera Abel and its physicochemical properties
The fruit shell of Camellia oleifera Abel is the by-product in C. oleifera processing, which is greatly wasted by abandoned or burnt in actual production. In recent years, some studies indicated that the fruit shell of C. oleifera had some biological activity such as antioxidant activity, indicating...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2013-03-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2012.11.065 |
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